Saturday, March 29, 2014

Veggie Wrap

Veggie Wrap 



This is such an easy and fast meal, and it's healthy too (thumbs up)! I have recently gone vegetarian, and since I grew up make meals with some type of meat in it I had no idea what I was going to eat for the rest of my life. I thought I would end up eating nothing but salads rather it's a veggie salad or a fruit salad. Boring! I thought to myself. But theirs so many delicious plates you can make. 

Ingredients 

  1. Frescados 100% Whole Wheat Flour Tortillas 
  2. Inglehoffer Honey Mustard
  3. Romaine Lettuce
  4. Baby Bell Peppers
  5. Carrot Shreds 
Chop up all your veggies vertically. I used a peeler for the carrot shreds. Spread the honey mustard all over the tortilla and just add all the veggies in and roll the tortilla. The honey mustard will work as a sealer to help the tortilla stay in place. And enjoy! 
I hate the taste of burrito tortilla and this tortilla is no where near that taste. It tastes so much better! The wrap all together taste so good. The great thing about this is you can add other veggies with this wrap and a different spread if you would like. Hope you enjoyed this easy recipe, Thanks! (:



Sophie,  X

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